Sailing is opening the soul to the horizon—it’s becoming one with the rhythm of the waves and letting the wind set the pace of every heartbeat. At Spirit Experiences, we take this symphony one step further: we envision a journey where the sound of the sea and the aromas of fine cuisine intertwine to create an unforgettable memory. Today, we welcome Chef Pablo Riu, a master of signature haute cuisine, whose talent will transform each voyage into a unique sensory experience.
A Meeting of Passions
The sea and gastronomy share a common essence: adventure. Pablo Riu, with his curious gaze and expertise honed in renowned kitchens, has always dreamed of bringing his art to every last corner—and in this case, to the deck of a sailing yacht gliding across the Cantabrian Sea. Together, Spirit Experiences and Pablo Riu invite you on a journey where, beyond a mere feast, you’ll discover the soul of each ingredient, the story behind every wine, and the magic of a landscape that changes with every wave.
Where the Experience Comes to Life
Picture yourself arriving at the harbor, where the morning mist lifts and the sailing yacht awaits, ready to host your next cherished memory. While the captain secures the lines, Pablo Riu selects tomatoes from nearby gardens, wild herbs gathered from cliffs, and fish caught that very morning. Each product is a page from a book that tells the story of the Basque Country and its ancient traditions.
On deck, the tables are dressed in white linens and handcrafted tableware. The cries of seagulls give way to murmurs of awe as the chef begins his demonstration: how to slice the perfect cut of tuna belly, the trick to balancing acidity in a dressing with fresh txakoli, or the precise movement to flambé a seafarer’s stew. There’s no distance between kitchen and guest—each person participates, learns, and tastes to the rhythm of the sea.
Lasting Memories
These experiences in San Sebastian and Basque Coast are not just a service; they’re a journey. Every bite awakens a memory. A seafood salad recalls laughter from a sun-soaked birthday, a glass of local wine accompanies a sunset proposal, or a quiet conversation with friends unfolds as the yacht sails along the northern coast. Spirit Experiences and Pablo Riu have created this offering so that beyond luxury, authenticity and connection can flourish.
Private groups will find in this voyage the perfect setting to celebrate partnerships and friendships: a haven at sea where time bends to the flavor of each moment. Gastronomy becomes the most powerful ally of the senses. And for the discerning traveler seeking to immerse themselves in local culinary richness, we offer an experience that blends landscape, tradition, and creativity.
Luxury with Soul
At Spirit Experiences, luxury isn’t measured by embellishments or extravagance, but by the quality of every detail: the smoothness of the wood interiors, the silence as you approach a hidden cove, and the dedication of a chef who transforms raw ingredients into works of art. With Pablo Riu aboard, our offering is enriched with layers of sophistication without ever losing its human warmth—his openness and passion are felt by everyone on board.
Your Journey Begins Here
As evening falls and the sky is painted in hues of orange and violet, the sailing yacht returns to the harbor, but the inner voyage is just beginning. The flavors, the stories shared, and the ocean breeze become a personal treasure that lingers far beyond the last wave.
At Spirit Experiences, we are ready to design your perfect adventure: a seafoam brunch, a themed dinner paired with sunset and wines, or an exclusive tasting on decks lit by candlelight. You only need to choose the date and format—we’ll take care of everything else, from the crew to the creation of a custom menu with Pablo Riu.
Because true luxury is living with all your senses awake.
